My sister-in-law introduced me to this wonderful magazine from the Martha Stewart empire called Everyday Food. Now, I was quite skeptical at first because everyday food for Martha Stewart is completely different from my mac-n-cheese type of family. But I was completely surprised at how easy and normal the recipes were.The magazine has a very clean and simple layout and is full of useful tips, explanations of common cooking teachniques (how do you blanch vegetables?), and lots of great recipes. Most of the recipes are quite healthy and don't use hard to find or exotic ingredients.
If you love cooking magazines or just love to try new recipes, I highly recommend this Friday Favorite!
tag: Tried & True Tip
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